Instructions:​​

1. Preheat oven to 350F.

2. Butter bottom of 9" square baking dish.

3. Combine all ingredients (except the decorations ingredients).

4. Mix in well using a electric mixer. 

5. Pour mixture into baking dish.

6. Bake for 20 minutes or until a toothpick comes out clean.

7. Let cool for at least 1 hour.


Decorating instructions:

1. Wash strawberries and cut green stems off.

2. Fill a piping bag with Real Layers Vanilla Buttercream Frosting.

3. Using round cookie cutter, cut brownies into circles.

4. Pipe a layer of vanilla frosting on each brownie.

5. Place one strawberry on each brownie to create a Santa hat.

6. Pipe a tip of vanilla frosting on top of each strawberry.

7. Enjoy!





 

  

            SANTA HAT BROWNIES


  • 1/2 cup Real Layers Chocolate Buttercream Frosting
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all purpose flour
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ​1/4 teaspoon baking powder
  • pinch of salt


​    Decorating ingredients:

  • Real Layers Vanilla Buttercream Frosting
  • Strawberries